What's For Dinner?

Bubble Up Pizza Casserole

Ingredients:

1 pound of ground beef
1 onion, chopped
16 oz tomato sauce
1/2 t basil
3 cloves minced garlic
1 t italian seasoning
pepperoni slices (optional)
15 oz refrigerated buttermilk biscuits
1 1/4 cup mozzarella cheese, shredded
veggie topping of your choice

Directions:
Preheat oven to 350. Brown meat and add onion, tomato sauce, basil, garlic, and Italian seasoning. Add veggies and pepperoni. Add quartered biscuits and stir gently until they are covered with sauce. Spoon mixture into 9 x 13 dish coated with cooking spray. Bake for 25 minutes. Sprinkle with cheese and bake an additional 10 minutes or until biscuits are done. Let stand 5 moinutes before serving.

Servings: 6-8
Time to Prepare: 15 minutes plus cook time
Nutritional Information: Weight Watchers points: 8 servings-5.5 points, 6 servings-7.3 points

Submitted By: Jennifer
Original Source: Weight Watchers Website

Additional Comments:
Laura (L2A) - I double the sauce and spices when I make it because I thought it was a bit dry. The saucier the better!

Dellaina - Ditto the double sauce comment. I omitted basil, tomato sauce, garlic and Italian seasoning (out of laziness) and subbed a 26.5 ounce can of Hunt's Organic Pasta Sauce. Yuuuuum! So so so good, the entire family disappeared it!

Star - I just made this. I had to modify the recipe to accomidate what I had in the kitchen. I had half a jar of pizza sauce left from making pizzas and no tomato sauce but had a can of tomato soup. Let me just say if you don't have the right ingredients it doesn't matter with this recipe. I even used diffrent cheeses. It came out fantastic!! Love the recipe.

Mary Jane - Was an awsome hit at my house delicious!!!! Thanks!

MomOf2 - I also used a can of Hunts sauce and switched out Italian Sausage for the hamburger. Definately a fav in our house!